Feeding equipment guide

Compare K&D feeding gear by placement and routine.

The best setup depends on where the horse eats, whether the container stays in one place, and how the daily portion is measured.

Fast answer

Choose a corner feeder for a fixed stall location, a feed tub for an open everyday feeding surface, a pan feeder for a low floor-level setup, and a feed scoop for repeatable measuring in the feed room.

Start with the job

KD-136 Corner Feeder

A fixed corner format that keeps the feeding location consistent and preserves floor space.

View KD-136

KD-121 Feed Tub

A wide tub format for daily stall feeding. Review the product page for current mounting options.

View KD-121

KD-168 Pan Feeder

A low feeding pan for routines where floor-level placement is preferred.

View KD-168

KD-166 Feed Scoop

A 1-quart scoop for supplements, grain, and measured feed-room routines.

View KD-166

Side-by-side selection guide

Type Placement Best for Check before ordering
Corner feeder Fixed stall corner A consistent feeding station Available corner space and mounting location
Feed tub Stall or pen setup A broad everyday feeding surface Capacity, mounting method, and cleaning access
Pan feeder Floor level Low feeding routines Placement, stability, and storage between uses
Feed scoop Feed room Consistent portioning The scoop size used by your normal ration

For stalls

  • Keep the feeding location easy to inspect and clean.
  • Confirm wall and corner mounting space before choosing hardware.
  • Match capacity to the horse and normal ration.

For the feed room

  • Use a clearly identified scoop for each ration.
  • Store scoops where they stay clean and dry.
  • Check the product page for current sizes and availability.

Build the complete feeding setup.

Browse current feeders and scoops, then compare each product page for capacity, colors, hardware, and availability.

Shop feeders and scoops